The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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United States Virgin Islands:  Weblog Entry


Good Morning!
The market is now open for orders. See you Wed!

Dothan, Alabama:  Open for Orders!


Dothan’s SUSTAINABLE Market is now Open

This and That

Hi – this is Ros. I don’t know about you but today, Friday the 13th, with a full moon even, has been a FABULOUS day! One of the things that I am so pleased about is how smoothly the Market ran today . . . then I realized that many of you may not be aware of the process that goes into making sure your bag is as close to perfect as we can get it.

In simple terms your vendors do the job of bagging your groceries. You’ve probably noticed the labels – they are a critical part of seeing that the right products go to the right person. Each vendor (myself included – Hortons Farm has printed thousands of labels over the years) tag YOUR item with YOUR label before delivery, then place it in YOUR bag at the Market. And just to be safe we check it off your invoice.

And that’s how it’s done! All of us THANK YOU for allowing us to be a part of your healthy lifestyle and look forward to providing you with more of the BEST produce in the Wiregrass.




Market Info

UPCOMING ORDER SCHEDULE
Order May 14 – May 17 for Pickup on May 20
Order May 21 – May 24 for Pickup on May 27
Order May 28 – May 31 for Pickup on June 3



Coming Soon – SIMPLE LIFE Essential Oils
WELCOME BACK 2C FARMS!
AUGHTMON – Delicious Bath and Body Products!
Grass Fed Beef Products from CASABLANCA FARMS


HORTON’S FARM – Local HONEY and Cinnamon Creamed Honey
Collards, Green Onions, Cabbage, Swiss Chard and Bagged Salad Mix
Fire Ant First Aid, BEEMU & Simply Because Bath Products


Free Range eggs from JUST GOT LAID EGG COMPANY
KATHY’S CHURPERS fresh eggs from happy chickens
MARY’S PEEPS – Mary is recovering very well and thanks everyone for their concern and prayers while she convalesces. Some of her products are listed this week.


Fresh Organic Vegetables from PRICELESS HEALTH FARMS
RICHTER FARMS – Local, Fresh, Sustainable Pork – check them out at http://richterfarmspork.com/
SMITH FARMS – Ground Lamb and Dexter Beef


SPRING HILL FARM is at the Market this week! Please check out their recipe in this newsletter.


SANDSPUR FARMS – "Bacon is back!! Along with some discounted prices on other cuts. Plus, veggies are starting to roll in too! Thank you for your continued support of our family farm. Be sure and like us on Facebook if you have not already.”

Farm to Table Recipes

VANILLA STRAWBERRY GREEK YOGURT PARFAIT
Recipe by Spring Hill Farm


Photo by Emily Stuart


 

½ cup Greek yogurt
½ tsp vanilla extract
½ cup Spring Hill Farm Honey Crunch Granola
2-3 strawberries, sliced

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Combine the yogurt and vanilla extract in a small bowl.  In a glass, add a scoop of yogurt, a layer of strawberries and a layer of granola.  Repeat layers until you reach the top.  Finish with sliced strawberries and a drizzle of honey. Enjoy!


Next week’s recipe will be GERMAN PIZZA from RICHTER FARMS

Footnotes

Our Website: marketatdothan.locallygrown.net

Our Email: marketatdothan@gmail.com

On Facebook: www.facebook.com/MarketatDothan

For Friday Pickup: Dothan Nurseries, 1300 Montgomery Highway, Dothan, AL 36303

We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!

Naples,FL:  MARKET CLOSES TONIGHT eggs available


Please get your orders in

Statesboro Market2Go:  The market is open!


Be sure to place your order this week!

Northeast Georgia Locally Grown:  Market is Open for Orders!


Good Evening Locavores!

Northeast Georgia Locally Grown is open for orders!
Go to the market now >>

Spa City Local Farm Market Co-op:  lost envelope


If anyone coming to pick up or deliver to Spa City Co-op today and lost an envelope from Simmons Bank, it is at Emergent Arts, and you can pick it up from Erin at the front desk.

Central Arkansas :  Opening Bell


Welcome Marketers
Who’s ready for some farm fresh, home grown goodness??

We have tons of it for you this week!! I am so excited about all the great I teams this week!!

Y’all come by & check out the new veggies & herbs. Don’t dorget we have all the items that are year round sticklers!!

From all your growers we thank you for all your loyalty to our market!!

Happy Marketing
-CAFM Market Mama

Paris Arkansas Farmers Market:  New Week, New Market!!!


Hello Market Family!

It’s a new week, and a new season! This marks our first week of 2016 with TWO Farmers markets

The Paris Market will have its big grand opening market this Saturday at 8am on the square!

In addition, on your usual tuesday evening pickup day….we will have vendors available with additional items as well as the items you’ve ordered or reserved online! We will continue the online market all year, as there are many vendors who list items here that are not able to come every week to the live market.

Our tuesday evening market hours will be 4-7. You may come by any time during those hours to pickup online orders and shop for even more wonderful local goods. We hope this will turn into a tuesday evening social time, with great food to eat, wonderful community and maybe even a pint of locally brewed craft beer to enjoy on the sweet little deck at sweet pickins! we will keep you posted on all of the upcoming events!!

In the mean time….enjoy what we have to offer online, and be sure to get your orders in by Sunday at 10pm!

See you on the square!!!

Peace,
PAFM

Augusta Locally Grown:  THE ON-LINE MARKET IS OPEN AT AUGUSTA LOCALLY GROWN!


TUE, MAY 17 – VEGGIE TRUCK FARMERS MARKET
Come pick up your farm-fresh goods at the only farmers market in Richmond County that DOUBLES EBT. Chef LaDonna will be doing our cooking demo, featuring turnips for the savory dish and peaches for the sweet dish. Grab yourself a $2 Scooter Burger, made with Tink’s Grassfed Beef. Newcomers will be welcomed with a $5 token to spend at the market through our My Market program. Come be a part of this transformational initiative that we call G.R.O.W. Harrisburg! The farmers market is located at 1850 Broad Street, across from the Kroc Center. The market is every Tuesday and runs through October. Market hours are 4:30pm-7pm.

TUES, MAY 17 – ALG AT THE WOMENS GUILD – We are honored to share the good news of local foods with this group at Sacred Hearts Cultural Center!

WED, MAY 18 – GIRL SCOUTS AT ICEBOX – Tis the season to share our love for gardening with youth! All at Icebox Urban Farm.

WED, JUNE 1 – SIBLEY SOILWORKS SERVICE LEARNING PROJECT BEGINS
Kudos to David Young of the Hobby Farmers of the CSRA for his leadership on this! More details soon!

SUN, JUNE 5 – FARM TOUR DAY AT CLYDES FRESH PRODUCE IN GROVETOWN
Come meet the people who grow your vegetables! Free entry includes a farm tour, 2pm-6pm. Buy produce to take home, and a picnic dinner to enjoy on the farm. Save the date!

TUE, JUNE 7 – FVRx KICK OFF COMMUNITY MEAL!!!
ALG is so lucky to again work with our amazing community partners for a second-year pilot of our Fruit & Vegetable Prescription program, otherwise known as “FVRx-Augusta.” This is one of our dozen G.R.O.W. Harrisburg initiatives! The program is hosted by Harrisburg Family Healthcare and enrolls 30 women from the neighborhood to participate. It is funded by Wholesome Wave Georgia and Good Neighbor Ministries; studied by Emory’s School of Public Health; Icebox Ministries provides cooking classes; MCG students provide market management and clinic support; Veggie Truck Market farmers provide nutrition education and sell their wonderful fruits and veggies through this program; Helms College students, the Augusta District Dietetic Association volunteers and the American Culinary Federation of Augusta help with cooking demos; St. Luke UMC provides transportation; the Junior League provides kids activities; Georgia Organics supports our outreach! Wow! Team awesome!!!

MON, JUNE 13 – KEYNOTE FOR THE AMERICAN CULINARY FEDERATION OF AUGUSTA, ANNUAL EVENT – Wow! How fun (and just a “little” intimidating) is this!? Grateful for the opportunity.

TUES, JUNE 14 – SUMMER MEAL PROGRAM KICK-OFF FOR KIDS IN HARRISBURG – The Veggie Truck Farmers Market will create a picnic-like atmosphere every Tuesday, serving dinner to youth in the community weekly at 5pm. This program will be managed in cooperation with the Richmond County Board of Education School Nutrition Program. The summer meal program is an extension of the free lunch program served throughout the school year. Local groups – St. Luke UMC, Good Neighbor Ministries, Icebox Ministries, the RCBOE and ALG – will work with regional groups – Georgia Food Bank Association and Wholesome Wave Georgia – to make it happen through July. We’re gonna need all kinds of volunteers, so if you can help on Tuesday afternoons this summer, please contact kim@augustalocallygrown.org.

SAT, JUNE 18 – BLUEBERRY PICK YOUR OWN EVENT AT HERB ‘N BERRIES FARM IN MONTMORENCI, SC
Bring your friends and family to this beautiful blueberry farm for some early pickin! Starts as early as 7:30pm; closes at noon. Pay by the gallon for these gorgeous local berries; freeze enough for the year! 148 Keeper Lane, Montmorenci, SC.

SAT, JULY 9 – HUGE WORK DAY PLANNED FOR G.R.O.W. HARRISBURG WITH FORT GORDON! – Gonna get lots done with this amazing group! And there’s always room for more! Save the date if you’re looking to make a big difference in the “agri-hood” of Harrisburg. Starts at 9am at Icebox Urban Farm at 1734 Fenwick Street, Augusta. And yes, we always feed a tasty, healthy lunch to our volunteers.

SAT, JULY 16 – CHOCOLATE MAKING WORKSHOP WITH THE ANTEBELLUM CHOCOLATE COMPANY IN AIKEN, SC
Spend your Saturday evening making your own chocolate bars with your choice of ingredients – many of them local – with Antebellum Chocolates in Aiken. Learn the history and fundamentals of chocolate, make the bars, and feel the love. $25/person includes your take-home tray of bars. 5pm-6:30pm. Save the date; space is limited; tickets go on sale next week through this market. Visit antebellumchocolates.com for more information.

SAT-SUN, SEPT 24-25 — AUGUSTA GROWS LOCAL FARM TOUR!
So excited to announce these dates! Big love to Kimberly Kirstein who is heading up this remarkable effort. Visit the Facebook page “AGL Farm Tour” for updates and more.

TBABYTE THE HARVEST, A FARM TO TABLE TECHNOLOGY EVENT
Join us as we partner with the Clubhou.se in downtown Augusta to explore ways in which sustainability and technology intersect to improve our local food system overall. Partake in an intellectually satisfying, gastronomically-elegant, farm-to-table meal created by the dynamic duo of Chef Charleen Tinley and Chef Jonathan Marks, formerly of the Roosters Beak. We’ll confirm the October date soon!

CHEERS!
Kim

Tullahoma Locally Grown:  Your Market is Open


Good morning.

YOUR MARKET IS CURRENTLY OPEN.

Your local market closes at noon on Wednesday. Order now before your favorite items run out.

If you are interested in a Thanksgiving Turkey from Fountain Sprints Farm, place your order soon, very soon, before they are all spoken for. You will find “Turkey Deposit” listed in the Meat/Turkey category. Be sure to indicate your desired weight between 14-22 lbs when you place your order.

In November, you will receive a turkey close to the weight you requested and pay the balance based on $3.75 per pound. This is a whole turkey with giblets. Do not worry, we will send reminders closer to November so you do not buy a frozen turkey.

Here is the link to the market: Tullahoma Locally Grown Market

Thank you for your support. Have a great day,
Fuel So Good Coffee Roasters